Recipes
Yuzu Furikake Fish
Sous Chef Lelan Tsukada
Chawanmushi
Development Chef Lawrence Lau
Prep Time
5m
Cook Time
8m
Bulgogi
SFOC Development Chef Lawrence Lau
Prep Time
240m
Cook Time
15m
Pan Fried Tofu Poke
Junko "Tia" Faumuina, Chef de Cuisine
Prep Time
5m
Cook Time
8m
Firecracker Crab Rice
Alicia Eugenio, Foodland Ambassador (Instagram: @aliciamahea)
Prep Time
10m
Cook Time
13m
Baked Oysters
SFOC Senior Chef de Cuisine, Rebekah Lagua
Prep Time
5m
Cook Time
20m
Local Style "Lup Chong Fried Rice" Musubi
Prep Time
15m
Cook Time
60m
Peach Burrata Crostini
Lauren Horita, Foodland Ambassador (Instagram: @EatsByRen)
Cook Time
15m
Chinese Salt & Pepper Squid
Chef de Cuisine Junko "Tia" Faumuina
Prep Time
15m
Cook Time
5m
Maika`i BBQ Ribs
SFOC Development Chef Dorvin Shinjo
Prep Time
25m
Cook Time
240m
Honey Dijon Garlic Roasted Pork Loin
Sullivan Family Kitchens Sous Chef Desmond Teves
Prep Time
10m
Cook Time
30m
Sweet Potato Corned Beef Hash Patties (Okazuya Style)
Chef Jasper Manuel, Sullivan Family Kitchens Sous Chef
Prep Time
35m
Cook Time
10m
Seared Togarashi Spiced Ahi with Aiea Watercress and Blood Orange Salad
Darryl Fujita (Sullivan Family Kitchen Chef)
Prep Time
15m
Cook Time
15m
Creamy Carbonara
Kayla, Foodland Ambassador (Instagram: @kla.eats)
Cook Time
15m
Bruschetta with Burrata Crostinis
Kristine, Foodland Ambassador (Instagram: @x_the_happy_chopsticks_x)
Cook Time
30m
Spicy Crab Cups
Britt, Foodland Ambassador (Instagram: @beeerit)
Pork Hash
SFOC Chef de Cuisine Lawrence Lau
Roasted Chicken with Thai Chili-Lime Glaze
SFOC Senior Chef de Cuisine, Rebekah Lagua
Easy Oven Baked Kalua Pork
Easy Tomato Basil Fusilli Pasta
Junko, Foodland Ambassador (Instagram: @zunkozunko.hawaii_life)
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Maui Style Noodles AKA Dry Mein
Chef Dorvin Shinjo, Chef de Cuisine at Foodland Farms Ka Makana Ali`i
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Pan Roasted Rib Eye
Corned Beef Hash and Poached Eggs
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