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Ravioli Lasagna
"I'm always looking for simple, comforting, and fast meals. The combination of the Maika`i spicy Arrabbiata sauce and sweet butternut squash ravioli makes this a flavor explosion!" -Cyndee Chun, Foodland Ambassador (Instagram: @cyndeechun)
Cyndee Chun, Foodland Ambassador (Instagram: @cyndeechun)
Cyndee Chun, Foodland Ambassador (Instagram: @cyndeechun)
Recipe - Foodland Farms Ala Moana
Ravioli Lasagna
0
Servings4
Cook Time55 Minutes
Ingredients
Maika`i Arrabbiata Sauce, 1 Jar
Frozen Maika`i Butternut Squash Ravioli, 2 Packages
Shredded Mozzarella Cheese, 1 1/2 Cups
Parmesan Cheese, 1/2 Cup
Maika`i Organic Spinach, 1/2 Bag
Optional: Basil, for garnish
Directions
Ingredients
- 1 jar Maika`i Arrabbiata sauce
- 2 packages frozen Maika`i Butternut Squash Ravioli
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup parmesan cheese
- 1/2 bag of Maika`i Organic Spinach, thawed and squeezed to mostly dry
- Optional garnish: Basil
Directions:
- Preheat the oven to 400 degrees. Spray 7x11 baking dish with cooking spray.
- Spread 1/3 of a jar of arrabbiata sauce evenly across the bottom of the prepared baking dish. Add 1 package of ravioli in an even layer over the sauce. Sprinkle 3/4 cup of mozzarella cheese and 1/4 cup of parmesan cheese over the spinach. Then, add another layer of sauce, ravioli, sauce, spinach, mozzarella and parmesan cheese.
- Spray a piece of aluminum foil with cooking spray. Cover the dish with aluminum foil, sprayed side down. Bake the lasagna for 30 minutes. Uncover and bake for an additional 15 minutes, or until cheese is melted and the sauce is bubbly. Remove from oven and let sit for 5 minutes. Garnish with basil, if desired. Serve warm.
0 minutes
Prep Time
55 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Maika`i Arrabbiata Pasta Sauce, 24.3 Ounce
Member Price
$5.99 was $7.49$0.25/oz
Maika`i Frozen Pasta, Butternut Squash Ravioli, 9 Ounce
Member Price
$4.99 was $6.39$0.55/oz
Kraft Shredded Mozzarella Cheese, 8 Ounce
Member Price
$3.99 was $7.69$0.50/oz
Kraft Fine Shredded Parmesan Cheese, 6 Ounce
Member Price
$4.49 was $6.89$0.75/oz
Not Available
Local Basil Herbs, 1.5 Ounce
Member Price
$3.49 was $4.39$2.33/oz
Directions
Ingredients
- 1 jar Maika`i Arrabbiata sauce
- 2 packages frozen Maika`i Butternut Squash Ravioli
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup parmesan cheese
- 1/2 bag of Maika`i Organic Spinach, thawed and squeezed to mostly dry
- Optional garnish: Basil
Directions:
- Preheat the oven to 400 degrees. Spray 7x11 baking dish with cooking spray.
- Spread 1/3 of a jar of arrabbiata sauce evenly across the bottom of the prepared baking dish. Add 1 package of ravioli in an even layer over the sauce. Sprinkle 3/4 cup of mozzarella cheese and 1/4 cup of parmesan cheese over the spinach. Then, add another layer of sauce, ravioli, sauce, spinach, mozzarella and parmesan cheese.
- Spray a piece of aluminum foil with cooking spray. Cover the dish with aluminum foil, sprayed side down. Bake the lasagna for 30 minutes. Uncover and bake for an additional 15 minutes, or until cheese is melted and the sauce is bubbly. Remove from oven and let sit for 5 minutes. Garnish with basil, if desired. Serve warm.