Pantry Staples (711)

Aneto Broth Vegetable, 34 Ounce, $7.99

Aneto’s all-natural broths are made with the highest quality vegetables, sea salt, and olive oil, and simmered over low heat for over three hours. Unlike other broths on the market, Aneto broth uses no concentrates, flavorings or powders. This broth is Non-GMO Certified. The resulting product is a satisfying broth or cooking base perfect for soups, stews, risotto, and paella.

Aneto Valencian Paella Cooking Base, 34 Ounce, $13.99

Aneto’s secret to its delicious paella bases is to select the highest quality poultry and vegetables, and simmer them over low heat for hours, adding just sea salt, olive oil and saffron. Unlike most paella bases on the market, Aneto uses no concentrates, powders or flavorings. Just add rice, seafood or poultry for the perfect paella in minutes.

Aptera Evoo, 17 Ounce, $20.99

Ati Manel Octopus In Garlic Sauce, 4.2 Ounce, $15.99

Ati Manel Razor Shells In Brine, 3.9 Ounce, $14.99

Ati Manel Smoked Trout Pate, 2.6 Ounce, $5.99

Auntys Pudding Sticky Toffee, 6.7 Ounce, $6.49

Avo Whole Artichokes W/ Stem, 550 Gram, $13.99

Harvested only in the early spring then painstakingly processed by hand to remain intact. These tender artichokes are lightly seasoned and packed in olive oil, with a clean taste just like a fresh artichoke. They are perfect in salads, with fish or poultry, in antipasti, or as a tasty snack!

Badia A Coltibuono Olive Oil, Extra Virgin, 16.9 Ounce, $39.99

Banyuls Vinegar, 500 Millilitre, $19.99

Bar Daddy Orgeat Syrup, 8.5 Ounce, $16.99

Bar Harbor Smoke Sardine Fillets, 6.7 Ounce, $8.99

<ul> <li>Skinless, Boneless</li> <li>Omega-3, Naturally</li> <li>Naturally Wood Smoked</li> <li>EZ-Open, Non-BPA lined Can</li> <li>Sustainably harvested from the clear, cold waters of the Gulf of Maine. Bar Harbor Brings the sea to you!</li> <li>Product of Canada</li> </ul>

Bar Harbor Soup, Clam Chowder, 15 Ounce, $6.79

Bar Harbor Wild Herring Fillets, Seasoned With Cracked Pepper, 6.7 Ounce, $8.99

Bar Harbor Wild Kippers, Wild, Smoked, 6.7 Ounce, $8.99

Barnacle Bullwhip Kelp Barrel Aged Hot Sauce, 5.5 Ounce, $11.99

Barnacle Kelp Chili Crisp, 6 Ounce, $15.49

Barnacle Kelp Piri Piri Hot Sauce, 5.5 Ounce, $7.79

Bartolini Farro Semi Pearled, 1 Each, $8.79

Basil Pesto W/truffle, 6.35 Ounce, $20.99

Beaufor Dijon, Extra Strong, 7.05 Ounce, $6.29

Beaufor Dijon, Whole Grain, 7.05 Ounce, $6.29

Bechtle Bavarian Egg Spaetzle, 17.6 Ounce, $6.99

Bechtle Christmas Tree Pasta, 17.6 Ounce, $6.99

Bechtle Farmers Egg Spaetzle, 17.6 Ounce, $8.99

Traditional German Egg Noodles

Bechtle Homemade Egg Noodle, 17.6 Ounce, $8.99

<ul> <li>Cage-Free Eggs</li> <li>Pure Durum Semolina</li> <li>Traditional German Egg Noodle</li> </ul>

Bella Di Cerignola Olives, 11.64 Ounce, $16.99

Bella Terra Organic Whole Peeled Tomatoes, 1 Ounce, $9.99

<ul> <li>USDA Organic</li> <li>Imported from Italy</li> </ul>

Bende Hungarian Hot Paprika, 8 Ounce, $20.99

Big Island Bees Hawaiian Chili Pepper Honey, 9 Ounce, $13.99