Spicy Crab Cups
Imitation crab is one of my all-time favorite things to use in my dishes. It is cost effective yet incredibly flavorful, and you can use it to make almost any type of dish, hot or cold." - Britt, Foodland Ambassador (Instagram: @beeerit)
Britt, Foodland Ambassador (Instagram: @beeerit)
Britt, Foodland Ambassador (Instagram: @beeerit)
Recipe - Foodland Farms Ala Moana
Spicy Crab Cups
000
Ingredients
Spicy Imitation Crab, 1/2 Pound
Nori, 3 Packs
White Rice
Cucumber, 1 Cucumber
Avocado, 1 Avocado
Optional: Unagi Sauce, to taste
Optional: Kewpie Mayonnaise, to taste
Optional: Sriracha, to taste
Optional: Sesame Seeds, to taste
Directions
Ingredients
- 1/2 pound spicy imitation crab from the poke counter
- 3 packs of nori (Recommended: Maika`i Wasabi Seaweed)
- 2 packs of microwave white rice or 2-3 cups of white rice in a traditional rice cooker or sushi rice
- Cucumber
- Avocado
Optional Ingredients
- Unagi Sauce
- Kewpie Mayonnaise
- Sriracha
- Sesame Seeds
Directions:
- Lay each square of nori in a muffin pan and place the rice on top. Add a slice of avocade, a slice of cucumber, and a scoop of spicy crab.
- Garnish with u nagi sauce, kewpie, and sriracha.
- For extra flavor, you can lightly sear the top with a cooking torch until the kewpie begins to bubble and sprinkle sesame seeds on top.
0 minutes
Prep Time
0 minutes
Cook Time
0
Servings
Shop Ingredients
Makes 0 servings
Imitation Crab Spicy Poke, 1 Pound
Member Price
$5.99/lb was $7.29/lb$5.99/lb
Maika`i Original Roasted Seaweed, 3 Each
Member Price
$1.99 was $2.29$0.66 each
Nishiki Medium Grain Rice, 5 Pound
Member Price
$13.99 was $16.29$2.80/lb
Japanese Cucumber, Local, 0.44 Pound
Member Price
$1.32 avg/ea was $1.93 avg/ea$2.99/lb
Avocado, Local, 0.4 Pound
Member Price
$1.60 avg/ea was $2.68 avg/ea$3.99/lb
Kikkoman Unagi Sushi Sauce, 11.8 Ounce
Member Price
$6.19 was $7.29$0.52/oz
Kewpie Mayonnaise, 12 Ounce
Member Price
$7.49 was $8.29$0.62/oz
Lee Kum Kee Sriracha Chili Sauce, 18 Ounce
Member Price
$6.59 was $7.99$0.37/oz
Not Available
Directions
Ingredients
- 1/2 pound spicy imitation crab from the poke counter
- 3 packs of nori (Recommended: Maika`i Wasabi Seaweed)
- 2 packs of microwave white rice or 2-3 cups of white rice in a traditional rice cooker or sushi rice
- Cucumber
- Avocado
Optional Ingredients
- Unagi Sauce
- Kewpie Mayonnaise
- Sriracha
- Sesame Seeds
Directions:
- Lay each square of nori in a muffin pan and place the rice on top. Add a slice of avocade, a slice of cucumber, and a scoop of spicy crab.
- Garnish with u nagi sauce, kewpie, and sriracha.
- For extra flavor, you can lightly sear the top with a cooking torch until the kewpie begins to bubble and sprinkle sesame seeds on top.