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Honey Garlic Chicken
Recipe - Foodland Farms Ala Moana
![Honey Garlic Chickenn - Web (thryveai).jpg](https://storage.googleapis.com/dam-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/Images/Recipe Photos/Honey Garlic Chickenn - Web (thryveai).jpg)
Honey Garlic Chicken
0
Servings4
0Ingredients
Avocado Oil, 1 Tablespoon
Round Onion, 1/2 Onion
Boneless Skinless Chicken Thighs, 2 Pounds
Honey, 1/2 Cup
Shoyu, 1/2 Cup
Maika`i Whole Peeled Garlic, 4 Cloves
Salt & Pepper, to taste
Directions
Ingredients
- 1 tablespoon avocado oil (or oil of your choice)
- 1/2 round onion, diced
- 2 pounds boneless skinless chicken thighs, cut into 1 inch cubes
- 1/2 cup honey
- 1/2 cup shoyu
- 4 cloves Maika`i Whole Peeled Garlic, diced
- Salt & Pepper, to taste
Directions
- In a small bowl, add honey, shoyu, and garlic. Stir until ingredients are well-combined and set aside.
- Set a large skillet over medium high heat. Add oil and onions. Cook the onions until translucent and fragrant.
- Add chicken and season with salt & pepper, and cook for 12 to 15 minutes, or until lightly browned.
- Pour the sauce into the skiller and continue until the chicked has reached a safe internal temperature of at least 165F.
- Optional: Top chicken with sliced green onions and serve with sticky white rice.
0 minutes
Prep Time
0 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
![Chosen Foods Pure Avocado Oil](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/73621170108.jpg)
Chosen Foods Pure Avocado Oil, 16.9 Ounce
Member Price
$16.49 was $18.59$0.98/oz
![Yellow Onion, Large](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/4093.jpg)
Yellow Onion, Large , 0.6 Pound
Member Price
$1.43 avg/ea was $2.09 avg/ea$2.39/lb
Not Available
Not Available
![Yamasa Soy Sauce](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/7389901546.jpg)
Yamasa Soy Sauce, 34 Ounce
Member Price
$5.99 was $6.99$0.18/oz
![Maika`i Peeled Garlic](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/61855132000.jpg)
Maika`i Peeled Garlic, 6 Ounce
Member Price
$3.99 was $4.39$0.67/oz
![Morton Salt & Pepper Pack](https://storage.googleapis.com/images-fol-prd-83dd8b8.fol.prd.v8.commerce.mi9cloud.com/product-images/cell/2460001098.jpg)
Morton Salt & Pepper Pack, 5.25 Ounce
$5.99$1.14/oz
Directions
Ingredients
- 1 tablespoon avocado oil (or oil of your choice)
- 1/2 round onion, diced
- 2 pounds boneless skinless chicken thighs, cut into 1 inch cubes
- 1/2 cup honey
- 1/2 cup shoyu
- 4 cloves Maika`i Whole Peeled Garlic, diced
- Salt & Pepper, to taste
Directions
- In a small bowl, add honey, shoyu, and garlic. Stir until ingredients are well-combined and set aside.
- Set a large skillet over medium high heat. Add oil and onions. Cook the onions until translucent and fragrant.
- Add chicken and season with salt & pepper, and cook for 12 to 15 minutes, or until lightly browned.
- Pour the sauce into the skiller and continue until the chicked has reached a safe internal temperature of at least 165F.
- Optional: Top chicken with sliced green onions and serve with sticky white rice.