Wine (669)

Grgich Hill Fume Blanc, 750 Millilitre, $39.99

Grgich Hills Cabernet Sauvignon, 750 Millilitre, $76.99

Grgich Hills Chardonnay, Napa Valley, 2010, 750 Millilitre, $52.99

Gros Freres Hcn Rouge, 750 Millilitre, $69.99

Grottafumata Lato Sud Rosso, 750 Millilitre, $42.99

Grounded Cabernet Sauvignon, 750 Millilitre, $15.99

Guigal Chateauneuf Du Pape, 750 Millilitre, $68.99

Gunbun Cabernet Sauvignon, 750 Millilitre, $26.99

H Richard Gevrey Chamb Tuile, 750 Millilitre, $115.00

Hartford Court Stone Cote Vineyard Chardonnay, 750 Millilitre, $76.99

This single-vineyard bottling from one of our most well-known estate vineyards offers aromas of white peach, spiced pears, orange blossom, hazelnuts, and crushed rocks. Stone fruit, nectarine, and tangelo flavors are counterbalanced with a flinty, textural finish.

Hartford Seascape Chardonnay, 750 Millilitre, $69.99

Heidi Schrock Furmint, 750 Millilitre, $33.99

Henri Bourgeois Les Baronnes Sancerre, 750 Millilitre, $38.99

This Sancerre blanc is typical of the appellation and the Domaine Henri Bourgeois style. Subtle yet powerful, its persistence and harmony find their origin in the exposition and quality of the terroir. Crispy, and fruity this wine has some lime, apple and gunflint aromas balanced by ripe tropical and yellow orchard fruits.

Henriot Brut Millesime, 750 Millilitre, $110.00

Henriot Souverain, 750 Millilitre, $54.99

Henriot Brut Souverain is the historic cuvée of Maison Henriot created by Apolline Henriot in 1808. She aspired to illuminate her lands through the creation of a great Champagne. According to her, one year was not enough to tell the personality of the terroirs, so she decided to keep wines in reserve every year to make the final blend afterwards. Thus, Henriot Brut Souverain is a blend of each of the vineyard’s crus expressed through different periods of life.

Hidalgo Fino Sherry, 750 Millilitre, $20.99

Hidalgo Gobernador Oloroso, 750 Millilitre, $36.99

Honoro Vera Monastrell, 750 Millilitre, $11.99

Hugues Beaulieu Chevalier Rose, 750 Millilitre, $14.99

Hugues Beaulieu Picpoul De Pinet, 750 Millilitre, $15.99

Inspiration 1818 Brut, 750 Millilitre, $49.99

Isole E Olena Chianti Classico, 750 Millilitre, $41.99

Estate-grown, hand-harvested grapes are fermented in temperature-controlled stainless steel tanks with approximately 15 days maceration. During fermentation, delestage and pumping-over takes place twice a day. After the malolactic fermentation, the wine is racked into barrels and 4,000 liter casks where it matures for about one year.

J Carillon Puligny Montrachet, 750 Millilitre, $99.99

J Grivot Clos Vougeot 20, 750 Millilitre, $599.00

J Mellot Chenonceau, 750 Millilitre, $33.99

J Palacios Petalos Bierzo, 750 Millilitre, $23.99

Jaboulet Cotes Rhone Parallele, 750 Millilitre, $18.99

Jacques Dumont Sancerre, 750 Millilitre, $41.99

Jacques Dumont Sauv Blanc, 750 Millilitre, $13.99

Jacquesson Cuvee 747, 750 Millilitre, $89.99