Oil & Spices (214)

La Tourangelle Artisan Oils, Delicate Avocado, 250 Millilitre, $12.99

La Tourangelle Artisan Oils, Toasted Sesame, 500 Millilitre, $15.99

La Tourangelle Grapeseed Oil, 500 Millilitre, $12.99

La Tourangelle Organic Extra Virgin Olive Oil, 25.4 Ounce, $28.99

<ul> <li>La Tourangelle Olive Oil, Extra Virgin, Early-Harvest</li> <li>USDA Organic</li> <li>Non GMO Verified</li> <li>Cold-pressed within 2 hours of harvest. Well-balanced with a light peppery finish</li> </ul>

Laudemio Olive Oil, Extra Virgin, 500 Millilitre, $48.99

Lawry's Garlic Salt, 3 Ounce, $3.99

<ul> <li>Coarse Ground with Parsley</li> <li>Made with Sea Salt</li> </ul>

Lawry's Garlic Salt, 11 Ounce, $7.59

<ul> <li>Course Ground with Parsley</li> <li>Made with Sea Salt</li> </ul>

Le Ferre Autentico Extra Virgin Olive Oil, 250 Millilitre, $15.99

Le Ferre Hot Pepper Extra Virgin Olive Oil, 250 Millilitre, $15.99

Le Saunier Fleur De Sel , 4.4 Ounce, $15.99

Sea Salt

Lucini Extra Virgin Olive Oil, 17 Ounce, $21.99

Madagascar Grn Pprcorns Brine, 3.5 Ounce, $10.99

Maika`i Extra Virgin Olive Oil, 500 Millilitre, $8.99

Made in Italy by a family owned company. Our Maika`i olive oils are a blend of Spanish, Italian and Greek olives. Each country’s raw olive oil delivery is tested and tasted for quality, before their raw material supplier is allowed to make their drop. The raw olive oils are then cold-pressed, filtered through a sieve, then thru 200 very thick sheets of cotton and again, through one more filter before blending and bottling. To qualify as Extra Virgin, olive oil must come from the first pressing of olives. Cold pressed olive oil means there’s no exposure to heat or chemicals that may alter taste and quality. To ensure consistency from batch to batch, the olive oils are tasted and tested to ensure it meets our specs per every 10-ton batch.

Maika`i Organic Coconut Oil, 15.2 Ounce, $8.99

USDA Organic

Maika`i Organic Olive Oil, 500 Millilitre, $9.99

Extra Virgin

Maldon Sea Salt Crystals, 8.5 Ounce, $10.79

Manele Everyday Blend, 3.2 Ounce, $10.49

Manele Hawaii's Hookupu Salt, 4 Ounce, $10.49

Manele Upcountry Chile Pepper, 4 Ounce, $10.49

Marino Sicilian Fennel Seed, 50 Gram, $15.99

From the Monte Iblei zone of Southeastern Sicily. Hand harvested. Limited Quantities.

McCormick Basil Leaves, 0.62 Ounce, $4.69

<ul> <li>The Taste You Trust</li> <li>Gently Dried for Flavor, Color & Aroma</li> </ul>

McCormick Bay Leaves, 0.12 Ounce, $6.99

<ul> <li>Premium quality for pure, superior flavor</li> <li>Fresh flavor guarantee that delivers bold taste every time</li> <li>Bay leaves add robust, unique flavor</li> <li>Central spice in many of the world's cuisines</li> <li>Packaged in the USA</li> </ul>

McCormick Black Ground Pepper, 3 Ounce, $6.99

McCormick Cinnamon Ground, 4.12 Ounce, $6.99

<li> A classic for baked goods, from cookies and cakes to fruit pies <li> Savory dishes, especially slow<li>cooked stews, benefit from its warm flavor <li> Crafted with care, from harvesting in Indonesia to bottling in the U.S. <li> Consistent flavor, aroma and color in every bottle <li> Packaged in the U.S.A.

McCormick Coconut Extract, 1 Ounce, $6.99

Made with the highest quality ingredients, McCormick Coconut Extract with Other Natural Flavors is a staple for enhancing and flavoring a variety of baked goods. Coconut Extract delivers the rich taste of coconut to heighten the flavor of all your favorite recipes. Stir extract into your favorite macaroon recipe for double the coconut flavor. Or mix it with yellow cake mix, vanilla pudding mix and crushed pineapple for a luscious aloha cake. Extracts for Every Day and Every Holiday No matter your flavor fancy, McCormick’s wide-range of premium extracts can transform your favorite treat into a delicious delight. Use them to enhance the flavor of traditional cupcakes, cookies and cakes, add them to dough or batter for a new twist on other baked goods, or infuse your coffee or tea with a few drops for a warm indulgence. And while many uses for extracts lean toward the sweet side of things, they can also provide depth and rich flavor to more savory recipes. Try adding a teaspoon to sauces or glazes on meat and seafood to add pizzazz to your next meal. America’s Favorite Extract Brand Trusted for over 125 years, McCormick has been making flavors from 100% premium ingredients for your baking delight. Our high-quality ingredients deliver great tasting extracts from Vanilla to Peppermint, Almond, Lemon, Coffee, Pumpkin Pie and more. Our wide-range of extracts are perfect for all your baked good needs, from cookies, cakes, pancake batter, cheesecakes, brownies to pumpkin pies, and the list goes on! Whatever you feel like baking, a teaspoon of McCormick extract goes a long way.

McCormick Garlic Powder, 5.37 Ounce, $11.99

<ul> <li>Our Garlic Powder brings smooth, balanced warmth and complexity to savory dishes. Try it in rubs, sauces and stews.</li> <li>Non GMO</li> <li>Always Starts with Fresh, Whole Garlic</li> <li>The Taste You Trust</li> </ul>

McCormick Garlic Salt, 5.25 Ounce, $4.69

<ul> <li>McCormick The Taste You Trust</li> <li>Always Starts with Fresh, whole Garlic</li> </ul>

McCormick Gourmet Chinese Five Spice, 1.75 Ounce, $11.99

<ul> <li>Warm, spicy-sweet seasoning for savory and sweet dishes</li> <li>Classic Chinese blend of anise, cinnamon, star anise, cloves and ginger</li> <li>Premium quality for superior flavor</li> <li>All-natural, so you know you’re serving your family the very best</li> <li>Flavor Sealed to guarantee great flavor every time</li> </ul>

McCormick Gourmet Cream of Tartar, 2.62 Ounce, $8.49

<ul> <li>Staple for stabilizing egg whites in meringues and angel food cake</li> <li>Anti-caking, anti-crystalizing and thickening properties make Cream of Tartar a must-have for bakers</li> <li>Premium quality for superior performance</li> <li>All-natural, so you know you're serving your family the very best</li> <li>Flavor Sealed to guarantee great performance every time</li> </ul>

McCormick Gourmet Organic Caraway Seed, 1.62 Ounce, $7.59

Caraway adds a warm and slightly biting flavor to rye bread as well as hearty Eastern European dishes such as goulash, sauerkraut and boiled potatoes.