Deli Meat (158)

Hudson Valley Foie Gras A Sliced, 1 Pound, $108.99/lb

Hudson Valley Gour-Duck Foie Gras, 1 Pound, $139.99/lb

Iberico Bellota Salchichon, 1 Pound, $45.99

Levoni Mortadella with Pistachio, 1 Pound, $19.99/lb

A traditional recipe with an intense, lively nose, freshened by a deft balance of spiciness. A decisive and spicy crescendo in the mouth, seductive with a firm consistency and agreeable persistence.

Lomo Embuchado, 1 Pound, $19.99/lb

Maestri D`Italia Antipasto Classico Sliced, 4 Ounce, $13.99

Slow-Cured Ham, Dry-Cured Capocollo, Dry-Cured Salami.

Maestri D`Italia Bresaola Sliced, 3 Ounce, $13.99

Maestri D`Italia Coppa Italiano Sliced, 3 Ounce, $10.99

Traditionally crafted in Emilia Romagna. Authentic Coppa Italiana is dry-cured in the Piacenza region, following rigorously the ancient working method: dry salting, addition of a few spices and prolonged natural air-curing. It is finally sliced and packaged in USA.

Maestri D`Italia Guanciale Strips Diced, 3.5 Ounce, $11.99

Guanciale Strips are made using whole Guanciale perfectly trimmed of rind and excess fat. They are a gourmet substitute to pancetta and frequently used as an ingredient for famous Italian pasta recipes, like Carbonara and Amatriciana.

Maestri D`Italia Prosciutto Italiano Sliced, 3 Ounce, $10.99

Maestri D`Italia Salame Spianata Piccante, 3 Ounce, $9.99

Maestri D`Italia Speck Italiano Sliced, 3 Ounce, $10.99

Molinari Head Cheese, 1 Pound, $10.99/lb

Molinari Italian Dry Salame, 1 Pound, $14.99

Molinari Italian Dry Salame, Hot, 1 Pound, $18.99/lb

Molinari Pancetta, 1 Pound, $26.99/lb

Molinari Pepperoni, 1 Pound, $14.99/lb

Molinari Salame Italian Dry Chub, 13 Ounce, $15.99

Molinari Salame Toscano, 1 Pound, $17.49/lb

Molinari Salame, Finocchiona, 1 Pound, $21.99/lb

Molinari Salametti Secchi, 1 Pound, $17.99/lb

Molinari Sopressata Salami, 1 Pound, $17.99/lb

Noel Alimentaria Serrano Ham, 1 Pound, $28.99/lb

Old Forest Salami Whips, 3.5 Ounce, $6.99

Olli Classic Salamini, 2.6 Ounce, $6.79

Olli Frescatrano Olives Parmesan Sopressata, 12 Ounce, $23.99

Olli Pepporoni, 4 Ounce, $7.29

Olli Pequin Spicy Salamini, 2.6 Ounce, $6.79

Olli Salami Calabrese, Pre-Sliced, 4 Ounce, $7.29

Olli Salami Genoa, Pre-Sliced, 4 Ounce, $7.29

<ul> <li>Mild Salame</li> <li>Gluten Free</li> <li>Made with 100% Vegetarian-Fed Pork</li> <li>Slow Cured</li> <li>Pork Raised without Antibiotics Ever</li> <li>Inspected & Passed by the US Department of Agriculture</li> <li>Made in USA</li> </ul>