Chocolate (269)

Chocolove Cherry & Almond in 55% Dark Chocolate, 3.2 Ounce, $4.99

Chocolove Coffee Crunch Bar, 3.2 Ounce, $4.99

Chocolove Ginger Crystallized in Dark Chocolate, 3.2 Ounce, $4.99

Chocolove Milk Chocolate, 3.2 Ounce, $4.99

Chocolove Orange Peel in Dark Chocolate, 3.2 Ounce, $4.99

Chocolove Strong Dark Chocolate, 3.2 Ounce, $4.99

Cocoa Truffles Pompom Tin, 8.81 Ounce, $21.99

Dark Chocolate Peppermint, 3.2 Ounce, $4.99

Dick Taylor Belize, 2 Ounce, $8.99

Dick Taylor Chocolate Almonds, 6 Ounce, $16.99

Dick Taylor Craft Chocolate, Black Fig, 2 Ounce, $10.99

Dick Taylor Craft Chocolate, Brown Butter w/ Nibs and Sea Salt, 2 Ounce, $10.99

Dick Taylor Craft Chocolate, Fleur De Sel, 2 Ounce, $10.99

Dick Taylor's best selling FLEUR DE SEL chocolate bar is an elevated version of a classic pairing with 73% Northerner Blend dark chocolate and hand-harvested Guatemalan sea salt from their friends at Bitterman Salt Co. They take cacao from both Akesson Plantation of Madagascar and Fazenda Camboa of Brazil, and combine it with organic cane sugar from the Green Cane Project of Brazil to craft into their 73% Northerner Blend. This balanced chocolate blend is complemented by delicate Guatemalan sea salt sprinkled onto the back of each bar.

Dr. Bronner's Coconut Praline Chocolate Bar, 2.93 Ounce, $5.99

What do you get when you combine fair trade, organic coconut with sweet praline covered in dark chocolate? An answered prayer for coconut stans. Mmm tastes like vacation.

Dr. Bronner's Organic Dark Chocolate Peppermint Cream, 2.93 Ounce, $5.99

Dr. Bronner's Salted Almond Butter Chocolate Bar, 2.93 Ounce, $5.99

Dr. Bronner's Salted Almond Butter uses a thick layer of crunchy, roasted, salted almond butter, made from roasted organic almonds, covered in our rich, dark chocolate for a creamy, nutty cocoa experience like no other.

Endangered Species Dark Chocolate Bar, Forest Mint, 3 Ounce, $6.29

Endangered Species Dark Chocolate with Blueberries, 3 Ounce, $6.29

Endangered Species Dark Chocolate with Cacao Nibs, 3 Ounce, $6.29

Equal Exchange Dark Chocolate Total Eclipse, 2.8 Ounce, $6.99

Intensely dark but approachable, this 92% chocolate bar featuring beans from Togo is smooth and chocolate forward, with hints of nutty flavor. Vegan, soy- and gluten-free.

Equal Exchange Milk Chocolate Coconut Milk, 2.8 Ounce, $7.49

Equal Exchange Organic Chocolate, Extreme Dark, 2.8 Ounce, $6.99

Equal Exchange Organic Dark Chocolate Bar, Panama Extra Dark, 2.8 Ounce, $6.99

Equal Exchange Very Dark 71% Cacao, 2.8 Ounce, $6.99

Erasmi Marzipan Santa, 3.5 Ounce, $8.99

Fondente Dk Truffles, 6.35 Ounce, $13.99

Fossa Lychee Rose Dark Milk Chocolate, 50 Gram, $15.99

Tasting notes: Fruity and floral, like a walk through a fruits garden

Fossa Rehoboth Estate 70% Dark Chocolate, 50 Gram, $12.99

Tasting notes: Tawny port, prunes, red dates. A single-estate chocolate made from cacao sourced from Rehoboth Estate located in the Calinan district in Davao City, Philippines.

Fossa Salted Egg Cereal Blond Chocolate, 50 Gram, $15.99

Tasting notes: Singaporeans' favourite tze-char dish in a chocolate bar

Ghirardelli Dark Chocolate Bar, 86% Cacao, 3.17 Ounce, $6.99

<ul> <li>With 86% cacao, this luxurious Intense Dark chocolate delivers exceptional chocolate intensity. Its full bodied flavor is accompanied by hints of dark cherries and dried plums. A perfect moment on its own or try our temping pairing suggestions at ghirardelli.com/intensedark.com.</li> <li>The Ghirardelli Difference from Bean to Bar • High quality beans • Deep nib roasting • Refining for smoothness • Conching for flavor Controlling all steps for ultimate quality.</li></ul>