Snacks (422)

Laiki Black Rice Crackers, 3.53 Ounce, $5.29

<ul> <li>100% Whole Grain</li> <li>Gluten Free</li> <li>Non GMO Verified</li> <li>Black Rice with Sea Salt</li> </ul>

Laiki Red Rice Crackers, Sea Salt, 3.53 Ounce, $5.29

<ul> <li>100% Whole Grain</li> <li>Gluten Free</li> <li>Non GMO Verified</li> </ul>

Lakerol Cassis Black Currant, 0.88 Ounce, $2.99

Lakerol Licorice Salmaki Salty, 0.88 Ounce, $2.99

Lakerol Licorice Sea Salt, 2.64 Ounce, $7.79

Lakerol Orig Herb Menthol, 2.64 Ounce, $7.79

Lakerol Strawberry Lime, 2.64 Ounce, $7.79

Lars Swedish Ginger Snaps, 10.5 Ounce, $6.99

Baked in Sweden, authentic “pepparkakor” (spicy cookies) are all natural and richly spiced with ginger, cinnamon, and cloves. Perfect with coffee, milk, or in your favorite recipe.

Lavosh, 1 Pound, $9.49/lb

Lavosh Rolfs, 1 Pound, $9.49/lb

Lazzaroni Amaretti Dessert Snaps, 7 Ounce, $8.49

Le Dolcezze Di Nanni Biscottoni W/ Cocoa, 300 Gram, $9.99

Le Dolcezze Di Nanni Cantucci Almond Figs, 200 Gram, $10.99

Tuscan biscuits par excellence, Cantucci are appreciated worldwide . Synonymous of good Tuscan cuisine, they are traditionally dipped into a glass of Vin Santo or other fortified wines. The process is carried out by hand respecting the old rules that guarantee the high quality of our Cantucci. Crisp and light with a delicate taste, they are perfect for finishing the meal with sweetness. Delicious with tea, milk, cappuccino or coffee. You can taste them, in the classic variations characterized by a high presence of whole shelled almonds or revisited combained with PISTACHIO, ORANGE OR FIGS.

Le Dolcezze Di Nanni Cantucci Hazelnut Gianduja Cocoa, 200 Gram, $10.99

Tuscan biscuits par excellence, Cantucci are appreciated worldwide . Synonymous of good Tuscan cuisine, they are traditionally dipped into a glass of Vin Santo or other fortified wines. The process is carried out by hand respecting the old rules that guarantee the high quality of our Cantucci. Crisp and light with a delicate taste, they are perfect for finishing the meal with sweetness. Delicious with tea, milk, cappuccino or coffee. You can taste them, in the classic variations characterized by a high presence of whole shelled almonds or revisited combained with PISTACHIO, ORANGE OR FIGS.

Le Dolcezze Di Nanni Cavallucci, 370 Gram, $9.99

Le Dolcezze Di Nanni Crunchy Amaretti, 150 Gram, $8.99

Le Veneziane Mini Grissini Rosemary Gluten Free, 8.8 Ounce, $6.99

From the Veneto region in northern Italy, Le Veneziane is known for gluten-free pasta. These bite-sized, crunchy breadsticks are made with gluten-free corn and rice flour, Italian extra virgin olive oil and rosemary. Perfect for dipping, snacking or alongside any antipasti plate of cheese, meats and olives.

Leksands Crispbread Triangles, 7.06 Ounce, $5.49

Les Anis De Flavigny Anise Tin, 1.75 Ounce, $7.99

Les Anis De Flavigny Black Currant Tin, 1.75 Ounce, $7.99

Les Anis De Flavigny Lemon Tin, 1.75 Ounce, $7.99

Les Anis De Flavigny Orange Blossom Tin, 1.75 Ounce, $7.99

Les Anis De Flavigny Rose Tin, 1.75 Ounce, $7.99

Les Anis De Flavigny Violet Tin, 1.75 Ounce, $7.99

Letterpress Amaranth Crunch 70% Dark Chocolate, 2.3 Ounce, $11.99

Think of it as a grown up, healthier version of that certain crunch bar you grew up with. This Amaranth Crunch Bar features air-puffed naturally gluten-free amaranth and a touch of sea salt for a truly unique experience.

Letterpress Costa Esmeraldas 70% Dark Chocolate, 2.3 Ounce, $10.99

This cacao is grown in the province of Esmeraldas, an area not typically known as a cacao producing region of Ecuador. Costa Esmeraldas is a family business, entirely owned and managed by the Salazar family. This single estate farm was established on reclaimed cattle pasture and is currently planted with approximately 100 hectares of 5-year old Nacional hybrid cacao (clones EET-95, EET-96, and EET-103). The farm is currently expanding, and will include 10 hectares of a traditional Esmeraldas cacao varietal that was cultivated in isolation for over 100 years from the typical Nacional cacao grown in the rest of the country. The original farms planted with this cacao are currently being cut down and replaced with oil palm and CCN-51. The farm is located less than 10 miles inland of the coastal town of Muisne. A brand new, high efficiency fermentation and drying facility was designed by Cacao Services and constructed in a dry microclimate about 15 miles from the farm near the town of Tonchigue. The facility design allows production of unusually consistent and clean cacao with an efficient movement of material that reduces worker injury and fatigue.

Letterpress Sea Salt Ghana 70% Dark Chocolate, 2.3 Ounce, $8.99

Ashanti is a cocoa growing region of Ghana that has been plagued with slave labor and poor prices for farmers. Thanks to the organization at COCOBOD in Ghana, we have secured cacao which we’ve paid 2x the commodity price to help farmers make a living wage. Tasting notes: salted brownie crust, graham cracker

Lonohana Bar Dark Mint, 65 Gram, $15.99

Lonohana Cafe Au Lait, 65 Gram, $15.99

Lonohana Chocolate Bar, Orange Vanilla, 65 Gram, $15.99