Pantry Staples (690)

Casina Rossa Sugo Bianco Cacio E Pepe, 250 Millilitre, $8.99

Casina Rossa has spent years in developing the perfect recipe for these two dairy-based iconic sauces of Italy. The result is two restaurant-quality, rich and ready-to-eat instant meals. New classics from Ritrovo that are sure to be a favorite go-to for weekly special meals.<br><br> Cacio e Pepe combines DOP pecorino romano cheese with fragrant black pepper in an all natural roux to create the classic Roman dish that dates back to antiquity. Not just for pasta, this sauce can also dress up a grilled chicken breast or steak.

Casina Rossa Sugo Per La Pizza, 500 Gram, $7.99

This light tomato sauce - enhanced with garlic and basil - can be used for pizzas, parmigiana of eggplant chicken, or veal, or even tossed with light pastas. Use to top your favorite homemade pizza or other Italian-style bread.

Casina Rossa Truffle & Salt & Cheese, 100 Gram, $25.99

An innovative combination of air-dried Parmigiano Reggiano, deftly blended with Casina Rossa’s “Truffle & Salt”. Beautifully enhances polenta, potato, or egg dishes. Incredible on popcorn! Devotees of “Truffle & Salt”, will love this next RITROVO® classic.

Casina Rossa Truffle & Salt Mini, 45 Gram, $14.99

sofi™ Gold Award Winner International sensation and first “truffle salt” in the world market; a RITROVO® original. Heady, aromatic blend of Italian black truffle and sea salt.

Casina Rossa Tuffle & Salt, 100 Gram, $25.99

sofi™ Gold Award Winner International sensation and first “truffle salt” in the world market; a RITROVO® original. Heady, aromatic blend of Italian black truffle and sea salt.

Chicken Liver And Truffle Pate, 3.18 Ounce, $11.99

Chiquilin Smoked Paprika, 2.64 Ounce, $3.99

Ciacco Alba White Truffle Oil, 100 Millilitre, $18.99

Extra virgin olive oil infused with elegant, aromatic slices of Alba white truffles. Drizzle on casseroles, vegetable dishes, soups, gravies, meats, and sauces.

Ciacco Black Truffle Honey, 110 Gram, $11.99

A refined and balanced version of a classic cheese condiment. Rich, amber Millefiori honey with a delicate slice of black truffle. Subtly sweet and umami flavors.

Ciacco Jam Amarena Cherry, 330 Gram, $11.99

Crushed dark cherries from Morra in Piedmont with a full, slightly tart flavor and a texture similar to chutney. Delectable accompaniment for breakfast pastries, cheese plates, and meats.

Ciacco Olive Spread with Almonds and Truffle, 90 Gram, $9.99

An enticing tapenade from Ciacco of Piedmont. Made with green olives, black truffles, ground almonds, and olive oil. These flavors exist together in perfect harmony and are ideal as a ready-to-eat dip for taralli crackers or to adorn a bruschetta appetizer. The strong flavor of truffle is tempered by the nutty and zesty flavors of the almonds and olives. Also, try it as a sauce for white fish and chicken breast or paired with fresh mozzarella and slices of baguette.

Ciacco Oven Dried Figs in Barolo Wine, 300 Gram, $11.99

Sweet whole figs flavored with Barolo, “the King of Wines”. An elegant companion for cheese plates and meat dishes.

Ciacco Piedmont Truffle Pesto, 85 Gram, $11.99

Rich flavors of northern Italian cuisine combine in this lush spread: mushrooms, hazelnuts, truffle, and aged cheese. Use to make crostini or risotto, or to top cooked chicken or grilled steak.

Ciacco Tajarin Truffle Egg Pasta, 250 Gram, $8.49

An elegant pasta made with fresh eggs, real Piedmont Truffle and Porcini mushrooms. This pasta cooks beautifully and has a lovely truffle aroma and flavor. Serve with truffle and mushroom based sauces, or Casina Rossa Truffle & Salt & Cheese and Ligurian EVOO.

Ciacco Truffle Balsamic Vinegar, 100 Millilitre, $21.49

Balanced blend of Piedmont grape must, elderberry and acacia flower syrup, and Alba white truffle. Superb finish for regional favorites like Robiola cheese and beef braised in Barolo wine.

Ciacco White Beans with Truffle, 280 Gram, $13.99

sofi™ Silver Award: Outstanding Pasta, Rice, Bean or Soup Open this jar and find northern Italian elegance. Ciacco has combined their best-selling Alba white truffle oil, chunks of real Italian black truffle, and classic white beans for this savory dish.

Colli Etruschi Chef Selection Extra Virgin Olive Oil, 500 Millilitre, $18.99

Colli Etruschi is a farm cooperative located near the Etruscan town of Blera. Under the supervision of agronomist Nicola Fazzi, their facility uses state-of-the-equipment to produce the highest quality extra virgin olive oils.?Silky yet bold extra virgin olive oil from local, late-harvest Caninese olives. Available for Private Label.

Colli Etruschi Extra Virgin Olive Oil, 250 Millilitre, $15.99

Colli Etruschi is a farm cooperative located near the Etruscan town of Blera. Under the strict supervision of agronomist Nicola Fazzi, their facility uses state-of-the-equipment to produce the highest quality extra virgin olive oils. Featured in the Guide to Italy’s Top EVOOs, and winner of several regional, national and international awards. Made from 100% Caninese olives. Bold, fruity, and versatile.

Conservas de Cambados Octopus In Galician Sauce, 111 Gram, $12.49

Conservas de Cambados Octopus In Olive Oil, 111 Gram, $13.49

Conservas de Cambados Sm Scallops In Galician Sauce, 111 Gram, $9.99

Conservas de Cambados Squid Ink In Jar, 111 Gram, $10.99

Conservas de Cambados Stuffed Squids In Ink, 111 Gram, $15.49

Cucina & Amore Arborio Superfino Italian Rice, 17.6 Ounce, $5.99

<ul> <li>All Natural</li> <li>No Preservatives</li> <li>Non GMO</li> </ul>

Cucina & Amore Artichoke Bruschetta, 7.9 Ounce, $6.29

Cucina & Amore Artichoke Bruschetta

Cucina & Amore Artichoke Hearts, 14.5 Ounce, $8.29

Quartered, Marinated

Cucina & Amore Artichoke Hearts, Whole in Brine, 14.5 Ounce, $8.29

Cucina & Amore Artichoke Pesto, 7.9 Ounce, $6.29

Cucina & Amore Artichoke Piquillo Bruschetta, 7.9 Ounce, $6.29

Cucina & Amore Artichoke, Grilled Marinated, 14.5 Ounce, $8.29