Mandarin, Sumo, 0.75 Pound, $3.59 avg/ea
Sumo Mandarins
One of our favorite citruses is back in season and easy to spot thanks to its distinctive “Top Knot.” Originally grown in Japan, this mandarin-satsuma-orange hybrid is super juicy, seedless, easy to peel and BIG on flavor and sweetness. They won’t be in season for long, so head to our produce department to get yours today!
Beaulieu Picpoul de Pinet
As we thought about a pairing for Steelhead Trout this week, this crisp and light-bodied Wine Find from our Advanced Sommelier Marvin Chang is just the thing. Made on the Mediterranean coast of France, this bright, zesty white has flavors of citrus and hints of lime, herbs and minerals. We’re loving every sip and it’s perfect with poke too. Cheers!