Aladdin Junmai Sake, 300 Millilitre, $9.99
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Aladdin Sake Nigori, 300 Millilitre, $10.99
Nigori sake indicates unfiltered and fresh sake. Expressing the diversity of sake, this bottling has vivid aromas unfolding with layers of banana and pear.
Aladdin Yuzu Sake, 300 Millilitre, $9.99
Born Gold Junmai Daigingo, 720 Millilitre, $32.59
Unfiltered sake with a pale gold flavor.
Choya Golden Umeshu Classic, 750 Millilitre, $23.49
Authentic and traditional style of Umeshu. Made from the highest quality of Japanese premium Ume fruit offered from CHOYA. Contains actual Ume fruit in the bottle. Enjoy the taste of luxury.
Chumchirum Soju Orginal 750ml, 750 Millilitre, $9.59
Easy Cup Morimoto Sake, 210 Millilitre, $6.99
Easy Cup Sake by Chef Morimoto is made from premium grade Yamada Nishiki rice which has been polished to 70% and brewed with the famously pure “Fushimizu” water. Dry on the palate with a balanced texture, no preservatives, sulfates, and gluten, makes it a pure sake made of only the finest ingredients.Yamadanishiki Junmai Premium Sake in a 210ML glass bottle with plastic lid defines it’s name of “Easy Cup”, easy to drink and easy to enjoy!
Fukuju Junmai Ginjo Sake, 720 Millilitre, $59.99
Gekkeikan Sake Black Gold, 720 Millilitre, $23.59
Gekkeikan Sake Horin, 720 Millilitre, $53.99
Good Day Soju Lychee, 375 Millilitre, $5.99
Good Day Soju Watermelon, 375 Millilitre, $5.99
Hakushika Junmai Daiginjo Sake, 720 Millilitre, $39.99
Hakutsuru Junmai Organic, 720 Millilitre, $21.49
Hana Fuji Apple Sake, 750 Millilitre, $17.99
Hana Premium Sake, Lychee, 750 Millilitre, $16.99
Heavensake Sake Baby Junmai Ginjo, 300 Millilitre, $22.99
Smooth, light and crisp like a junmai daiginjo, this creation by urakasumi and regis camus evokes the early days of spring. Founded in 1724 and run by saura san, an iconic figure of the industry, this brewery is best known for its “zen” junmai ginjo which is at the base of our four sake blend. This elegant but playful composition pairs well with a variety of dishes from fish to meat, pasta to pizza.
Hiro Blue Junmai Ginjo Sake, 300 Millilitre, $33.49
I Love Sushi Sake, 180 Millilitre, $6.99
Iichiko Shochu, 200 Millilitre, $6.99
Iichiko Shochu Mugi, 750 Millilitre, $18.99
Jinro Chamisul Fresh, 750 Millilitre, $10.99
Jinro Chamisul Strawberry, 375 Millilitre, $6.99
Jinro Green Grape, 375 Millilitre, $6.99
Jinro Soju, 700 Millilitre, $11.99
Joto Daiginjo Sake, 300 Millilitre, $24.49
Joto calls Joto Daiginjo “The One with the Clocks.” The 72 clocks indicate the hours it takes to polish a batch of rice to 50% to make this sake. Gold reflects that daiginjo is the highest level of premium sake.
Kannoko 3yr Aged Barley Shochu, 720 Millilitre, $21.99
This premium Shochu is made from 100% select barley. Kannoko, which means 'river protected by the gods' in Kagoshima dialect, is named after a stream in South Kagoshima. Kannoko has a rich and mellow flavor with a fragrant aroma. Kannoko's amber color comes naturally from the oak barrel aging process for 3 years. All-natural ingredients. No additives.
Kannoko Japansch Zaky Shochu, 750 Millilitre, $23.99
Kikusui Funaguchi, 200 Millilitre, $5.59
Japan’s first Nama-Sake launched in 1972 pioneered the new trend of Nama-Sake sparking the Nama-sake boom. Being un-pasteurized and undiluted allows you to enjoy the fruity aroma and fresh full bodied flavor of this Sake, and 19% ABV gives you a high-impact sensory experience. Because of the delicate nature of un-pasteurized Sake, this product is sold in a can to shield it from the light.Being un-pasteurized, this can sake can be aged in your own fridge as long as you lilke. After 1 year or so, the flavor will turn mellower, fuller developing velvety mouth feel. You'll enjoy a completely different experience than when you try it fresh.