Charcuterie (61)

Busseto Salame Collection, 12 Ounce, $12.99

Capicolla-Hot 1/3, 1 Pound, $24.99/lb

Columbus Genoa Salami, 1 Pound, $18.99/lb

Columbus Sopressata Salami, 1 Pound, $19.99/lb

Creminelli Bresaola, 1 Pound, $34.99/lb

Creminelli Calabrese, 1 Pound, $20.99/lb

Creminelli Prosciutto Sliced, 12 Ounce, $22.99

The original whole muscle cut

Creminelli Salami Varzi Tray, 2 Ounce, $6.99

Cheese-friendly and versatile with notes of organic nutmeg

Creminelli Sliced Prosciutto, 2 Ounce, $8.49

Di Bruno Finocchiona Salami, 8 Ounce, $12.99

Di Bruno Slow Cured Spicy Soppressata, 8 Ounce, $12.99

Dona Juana Chorizo Soria, 1 Pound, $19.99/lb

Elevation Meats Calabrese Salami, 1 Pound, $33.99/lb

Fabrique Delices Pate Duck Mousse W/port, 5 Ounce, $8.99

Fabrique Delices Pate Truffle Mousse, 5 Ounce, $8.99

Fermin Iberico, 1 Pound, $99.99/lb

Fino Prosciutto Varzi Tray, 4.5 Ounce, $8.99

Fra'Mani Andouille Pork Sausage, 12 Ounce, $11.49

Fra'Mani Sausage Sweet Basil, 12 Ounce, $10.99

Hobbs Guanciale, 1 Pound, $13.99/lb

Hudson Valley Foie Gras A Sliced, 1 Pound, $108.99/lb

La Quercia Pancetta Americano, 2 Ounce, $9.99

Levoni Mortadella with Pistachio, 1 Pound, $19.99/lb

A traditional recipe with an intense, lively nose, freshened by a deft balance of spiciness. A decisive and spicy crescendo in the mouth, seductive with a firm consistency and agreeable persistence.

Maestri D`Italia Antipasto Classico Sliced, 4 Ounce, $13.99

Slow-Cured Ham, Dry-Cured Capocollo, Dry-Cured Salami.

Maestri D`Italia Bresaola Sliced, 3 Ounce, $13.99

Maestri D`Italia Coppa Italiano Sliced, 3 Ounce, $10.99

Traditionally crafted in Emilia Romagna. Authentic Coppa Italiana is dry-cured in the Piacenza region, following rigorously the ancient working method: dry salting, addition of a few spices and prolonged natural air-curing. It is finally sliced and packaged in USA.

Maestri D`Italia Guanciale Strips Diced, 3.5 Ounce, $11.99

Guanciale Strips are made using whole Guanciale perfectly trimmed of rind and excess fat. They are a gourmet substitute to pancetta and frequently used as an ingredient for famous Italian pasta recipes, like Carbonara and Amatriciana.

Maestri D`Italia Salame Spianata Piccante, 3 Ounce, $9.99

Maestri D`Italia Speck Italiano Sliced, 3 Ounce, $10.99

Molinari Head Cheese, 1 Pound, $10.99/lb