Pasta (141)

Fratelli Minaglia Paccheri Organic Genovese Pasta, 1.1 Pound, $6.99

Paccheri are ideal for stuffing and baking. This pasta cooks up "al dente," or firm to the bite. The Fratelli Minaglia brand replaces the old Alta Valle Scrivia and is exactly the same product. Brothers (Fratelli) Paolo and Francesco Minaglia are the founders of Alta Valle Scrivia and there is simply a brand name change but the product is the same high quality of the Alta Valle Scrivia brand.

Gentile Calamaretti, 500 Gram, $9.99

Gentile Organic Bucatini, 500 Gram, $9.99

Gentile Vesuvio, 500 Gram, $9.99

Golden Grain Elbow Macaroni Pasta, 16 Ounce, $3.89

Enriched macaroni product. An American classic has a new look. Per 1/2 Cup: 200 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 2 g sugars; iron (10% DV). A Classic American Story: In 1912, Charlie and Maria DeDomenico started the Gragnano Products pasta factory in San Francisco's Mission district, supplying local restaurants and Italian groceries with top quality pasta. Twenty years later, they changed the name to the Golden Grain Macaroni Company and ever since, generations have embraced Golden Grain for classic American pasta meals and noodle dishes. GoldenGrainPasta.com. Made with 100% durum wheat. 100% recycled paperboard including 30% post-consumer content.

Golden Grain Lasagna, 16 Ounce, $5.29

Trusted quality since 1912. Cooking Time: 10-12 minutes. Enriched macaroni product. Made with North American grown durum wheat. A low GI food. A good carb. Did you know that pasta is really a good carb? Pasta has only a moderate effect on blood glucose levels, unlike other starches such as white bread, rice and potatoes, which means pasta is not as readily converted into sugar. Pasta is low on the Glycemic Index (Gl) - and low Gl foods are digested more slowly, stay in the digestive system longer and help to naturally satisfy hunger! So, eating a delicious meal that includes pasta can truly be one of your more healthful alternatives. Eat Lower Gl foods as a more healthful alternative! Product of USA.

Golden Grain Medium Egg Noodle, 12 Ounce, $4.99

Enriched noodle product. Made with North American grown durum wheat. Cooking time 5-7 minutes. A low GI food. Trusted quality since 1912. A Good Carb: Did you know that noodles are really a good carb? Noodles have only a moderate effect on blood glucose levels, unlike other starches, such as white bread, rice and potatoes, which means noodles are not as readily converted into sugar. Noodles are low on the glycemic index (GI) - and low GI foods are digested more slowly, stay in the digestive system longer and help to naturally satisfy longer! So, eating a delicious meal that includes noodles can truly be one of your more healthful alternatives.

Golden Grain Pasta, Vermicelli, 16 Ounce, $3.79

Golden Grain Rotelli Pasta, 16 Ounce, $4.49

Enriched macaroni product. An American classic has a new look. Per 3/4 Cup: 200 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 2 g sugars; iron (10% DV). A Classic American Story: In 1912, Charlie and Maria DeDomenico started the Gragnano Products pasta factory in San Francisco's Mission district, supplying local restaurants and Italian groceries with top quality pasta. Twenty years later, they changed the name to the Golden Grain Macaroni Company and ever since, generations have embraced Golden Grain for classic American pasta meals and noodle dishes. GoldenGrainPasta.com. Classic pasta taste. Made with 100% durum wheat. Comments or questions, please call 877-EAT-PASTA (877-328-7278). 100% recycled paperboard including 30% post-consumer content.

Golden Grain Spaghetti, 16 Ounce, $3.79

Enriched spaghetti product. An American classic. 200 calories, 0 g sat fat (0% DV), 0 mg sodium (0% DV), 2 g sugars, iron (10% DV) per 2 oz. A classic American story. In 1912, Charlie and Maria DeDomenico started the Gragnano products pasta factory in San Francisco's Mission district, supplying local restaurants and Italian groceries with top quality pasta. Twenty years later, they changed the name to the Golden Grain Macaroni Company and ever since, generations have embraced Golden Grain for classic American pasta meals and noodle dishes. Made with 100% durum wheat. 100% recycled paperboard. Including 30% post-consumer content.

Golden Grain Tri-Color Rotini Pasta, 12 Ounce, $4.49

<ul> <li>An American Classic</li> <li>1 Serving of Vegetables per 4 oz. of pasta</li> <li>Spinach, Tomato & Carrots Pasta Blend</li> </ul>

Golden Grain Wide Egg Noodle, 12 Ounce, $4.99

Enriched noodle product. Trusted quality since 1912. Cooking time 5-7 minutes. Made with North American grown durum wheat. A low Gl food. A good carb. Did you know that noodles are really a good carb? Noodles have only a moderate effect on blood glucose levels, unlike other starches such as white break, rice and potatoes, which means noodles are not as readily converted into sugar. Noodles are low on the Glycemic Index (GI) - and low GI goods are digested more slowly, stay in the digestive system longer and help to naturally satisfy hunger! So, eating a delicious meal that includes noodles can truly be one of your more healthful alternatives. Noodles - Low GI: 0-55 GI. Eat Lower Gl foods as a more healthful alternative! Product of U.S.A.

Jovial Cassava Pasta Fusilli, 8 Ounce, $5.49

4 g of fiber per serving. 100% organic & gluten free pasta. USDA Organic. Certified Organic by QAI. Certified gluten-free. Cassava is a root vegetable that is ground whole and dried into a fiber-rich flour that we use to make this incredible, grain free pasta. Produced in a dedicated gluten free facility. Good source of fiber. Non GMO Project verified. nongmoproject.org. Top 8 Allergen Free: Grain free; gluten free; nut free; legume free; no gums; no starches. Inherently good. Eat freely. Pasta, for everybody The box is made with 80% recycled cardboard. Flatten & recycle again. Product of Italy.

Jovial Cassava Pasta Orzo, 8 Ounce, $5.49

4 g of fiber per serving. 100% organic & gluten free pasta. USDA Organic. Certified Organic by QAI. Certified gluten-free. Cassava is a root vegetable that is ground whole and dried into a fiber-rich flour that we use to make this incredible, grain free pasta. Produced in a dedicated gluten free facility. Good source of fiber. Non GMO Project verified. nongmoproject.org. Top 8 Allergen Free: Grain free; gluten free; nut free; legume free; no gums; no starches. Inherently good. Eat freely. Pasta, for everybody The box is made with 80% recycled cardboard. Flatten & recycle again. Product of Italy.

La Rosa Gluten Free Bucatini Corn & Rice Pasta, 8.8 Ounce, $6.99

Bucatini made with a blend of all natural GMO-free corn and rice flour from northern Italy. Excellent flavor and perfect texture make this an enjoyable and healthy meal even for those who are not gluten intolerant. * Pasta now comes inside a cardboard box that is wrapped in cellophane.

La Rosa Gluten Free Fusilli Corn & Rice Pasta, 17.6 Ounce, $8.79

Fusilli corkscrew twists made from GMO free rice and corn flour that is highly selected to obtain a pure blend. Use with any sauce for a healthy and natural treat.

La Rosa Gluten Free Penne Corn & Rice Pasta, 1.1 Pound, $8.79

Delicious pasta made in a 100% gluten free facility in northern Italy.

La Rosa Gluten Free Spaghetti Corn & Rice Pasta, 8.8 Ounce, $6.99

A wonderful flavor and perfect texture in this gluten free pasta made exclusively with rice and corn flour in a 100% gluten free factory. Use with any sauce.

Le Veneziane Farfalle Corn, 250 Gram, $5.99

Le Veneziane Fettucce Corn, 250 Gram, $5.99

Luciana Mosconi Garganelli Egg Pasta, 8.8 Ounce, $7.49

Luciana Mosconi Pappardelle Egg Nest, 8.8 Ounce, $6.49

Maika`i Organic Artisanal Fusili Pasta, 1 Pound, $4.99

Made in Italy, by a family-owned company. They developed and use specialized equipment that rolls pasta, as if it were by hand to maintain the hand-crafted nature of the product. Artisan dried pastas may take anywhere from 8 hours to 48 hours to dry. Our Maika`i Organic Artisan Pastas are meant to be eaten “al dente” (with a bit of chew). Unlike industrialized pastas, our pastas may need to be cooked a bit longer than other pastas. Our Maika`i Organic Artisan Pastas are the real deal and made in Italy. Net Weight - 1 lb.

Maika`i Organic Bucatini, 16 Ounce, $4.99

Maika`i Organic Fusili Al Ferretto, 16 Ounce, $4.99

Maika`i Organic Linguine Pasta, 1 Pound, $4.49

Made in Italy, by a family-owned company. They developed and use specialized equipment that rolls pasta, as if it were by hand to maintain the hand-crafted nature of the product. Artisan dried pastas may take anywhere from 8 hours to 48 hours to dry. Our Maika`i Organic Artisan Pastas are meant to be eaten “al dente” (with a bit of chew). Unlike industrialized pastas, our pastas may need to be cooked a bit longer than other pastas. Our Maika`i Organic Artisan Pastas are the real deal and made in Italy. Net Weight - 1 lb.

Maika`i Organic Orecchiette, 16 Ounce, $4.99

Maika`i Organic Penne Pasta, 1 Pound, $4.99

Made in Italy, by a family-owned company. They developed and use specialized equipment that rolls pasta, as if it were by hand to maintain the hand-crafted nature of the product. Artisan dried pastas may take anywhere from 8 hours to 48 hours to dry. Our Maika`i Organic Artisan Pastas are meant to be eaten “al dente” (with a bit of chew). Unlike industrialized pastas, our pastas may need to be cooked a bit longer than other pastas. Our Maika`i Organic Artisan Pastas are the real deal and made in Italy. Net Weight - 1 lb.

Maika`i Organic Spaghetti Pasta, 1 Pound, $4.49

USDA Organic

Marella Capricci Multicolor Organic Pasta, 1.1 Pound, $8.99

Capricci are capricious, frilly ribbons that formed unique shapes as they dried. Dehydrated spinach, tomato, and beet give this pasta its festive color, making it ideal for serving at a dinner party or as a gift. *Organic Marella Pasta imported by Italian Harvest is a 2013 Silver sofi Award Winner for "Outstanding Product Line"