Bar-S Classic Franks, 12 Ounce, $2.39
<ul> <li>No MSG</li> <li>No Artificial Flavors or Colors</li> <li>Gluten Free</li> <li>Made with Chicken, Pork added, Smoke flavoring added</li> <li>Inspected by US Department of Agriculture</li> <li>Fully Cooked</li> <li>Keep Refrigerated</li> </ul>
Bar-S Classic Jumbo Franks, 16 Ounce, $3.29
<ul> <li>No Msg</li> <li>No Artificial Flavors or Colors</li> <li>Gluten Free</li> <li>Made with Chicken, Pork Added</li> <li>Smoke Flavor Added</li> <li>Inspected and Passed by the US Department of Agriculture</li> <li>Fully Cooked</li> <li>Keep Refrigerated</li> </ul>
Bar-S Classic Smoked Sausage, 13 Ounce, $5.59
<ul> <li>Fully Cooked</li> <li>New Look, Same Great Product</li> <li>U.S. Inspected and Passed by Department of Agriculture</li> <li>No MSG added.</li> <li>Gluten Free</li> </ul>
Bar-S Franks, Jumbo Chicken, 16 Ounce, $3.29
Bar-S Smoked Ham, Deli Shaved, 9 Ounce, $5.29
<ul> <li>No MSG</li> <li>No Artificial Flavors or Colors</li> <li>Gluten Free</li> <li>97% Fat Free</li> <li>Inspected & Passed by the US Department of Agriculture</li> <li>Fully Cooked</li> <li>Keep Refrigerated</li> </ul>
Bar-S Smoked Thick Cut Bacon, 12 Ounce, $5.99
<ul> <li>No MSG</li> <li>No Artificial Flavors or Colors</li> <li>Gluten Free</li> <li>Keep Refrigerated</li> </ul>
Bar-S Thick Bologna, 16 Ounce, $3.39
<ul> <li>Made with Chicken, Pork added</li> <li>No MSG</li> <li>No Artificial Flavors or Colors</li> <li>Gluten Free</li> <li>Inspected & Passed by the US Department of Agriculture</li> <li>Fully cooked</li> <li>Keep Refrigerated</li> </ul>
Beef Back Ribs, 1 Pound, $5.99 avg/ea
Beef Cut, Grass Fed Island Chopped Beef, 1 Pound, $7.99 avg/ea
Beef Liver, Sliced, 1 Pound, $5.99 avg/ea
Beef Oxtails, Previously Frozen, 1 Pound, $9.99 avg/ea
Beef Tendon, 1 Pound, $9.49 avg/ea
Beef Tongue, 1 Pound, $13.99 avg/ea
Beef Tongue Yakiniku, 1 Pound, $15.99 avg/ea
Beef, Grass Fed Bone In Shortribs, 1 Pound, $10.49 avg/ea
Beefcut Beef Hearts, 1 Pound, $3.99 avg/ea
Beefcut Beef Soup Bones, 1 Pound, $2.99 avg/ea
Beefcut, Grass-Fed Island Beef Brisket Boneless, 1 Pound, $8.49 avg/ea
Beefcut, Shin Meat, 1 Pound, $5.99 avg/ea
Bfcut, Brisket Bone-In, 1 Pound, $6.99 avg/ea
Bfcut, Gf Isl Beef Back Ribs, 1 Pound, $6.49 avg/ea
Big Island Ground Beef, 85% Lean, 1 Pound, $7.99 avg/ea
<ul> <li>Grass Fed</li> <li>Local</li> </ul>
Bison Ribeye Steak, 10 Ounce, $19.29
Black Canyon Corned Beef Brisket, Point Cut, 4 Pound, $23.96 avg/ea
Blazing Buffalo Style Chicken , 10 Ounce, $10.99
Boar's Head Beef Bologna, 1 Pound, $11.99/lb
<br>Crafted with hand-trimmed cuts of beef and carefully selected spices, this all-beef bologna is made according to a traditional recipe. Boar's Headr Beef Bologna is bursting with rich flavor in each tender slice. </br> <br>Please let us know the weight and slice thickness options in the notes at the checkout. Final price will be adjusted based on the weight. </br> <br></br> Weight Options: <ul> <li>1/4 Pound (Serving of 1-2 sandwiches)</li> <li>1/2 Pound (Serving of 2-4 sandwiches)</li> <li>1 Pound (Serving of 4-8 sandwiches)</li> <li>2 Pound (Serving of 8-16 sandwiches) </li> </ul> Slice Thickness Options: <ul> <li>Shaved</li> <li>Very Thin</li> <li>Thin Cut</li> <li>Sandwich Cut </li> <li>Dinner Cut </li> </ul> <br>Ingredients: Beef, Water, Salt, Flavorings, Paprika, Sodium Erythorbate, Dextrose, Sodium Nitrite.</br>
Boar's Head Beef Frankfurters, Original Recipe, 12.5 Ounce, $8.49
<br>Crafted from an original family recipe, Boar's Head® Uncured Beef Frankfurters are made with USDA Choice Beef and select seasonings for an exceptional flavor and a superior bite. </br> <br>Ingredients: Beef, Water, Less than 1.5% of Salt, Cultured Celery Powder, Natural Flavor, Paprika, Sea Salt.</br>
Boar's Head Beef/Pork Frank, 1 Ounce, $10.59/lb
Boar's Head Black Forest Turkey Breast, 1 Pound, $14.99/lb
<br> Steeped in tradition and smoked to perfection, Boar’s Head® Hickory Smoked Black Forest Turkey Breast is naturally smoked with hickory chips for a tasty turkey that is preservative free and lower in sodium.</br> <br>Ingredients: Turkey Breast, Water, less than 1 1/2% of Salt, Sugar, Sodium Phosphate, Dextrose.</br>
Boar's Head Blazing Buffalo Chicken Breast, 1 Pound, $14.99/lb
<br>Inspired by hot and spicy Buffalo chicken wings, Boar’s Head® Blazing Buffalo® Style Chicken Breast is coated with cayenne red pepper, vinegar and spices for a distinctly piquant taste that delivers the kick of America's popular tailgate treat without the mess. </br> <br>Please let us know the weight and slice thickness options in the notes at the checkout. Final price will be adjusted based on the weight. </br> <br></br> Weight Options: <ul> <li>1/4 Pound (Serving of 1-2 sandwiches)</li> <li>1/2 Pound (Serving of 2-4 sandwiches)</li> <li>1 Pound (Serving of 4-8 sandwiches)</li> <li>2 Pound (Serving of 8-16 sandwiches) </li> </ul> Slice Thickness Options: <ul> <li>Shaved</li> <li>Very Thin</li> <li>Thin Cut</li> <li>Sandwich Cut </li> <li>Dinner Cut </li> </ul> <br>Coated with: Cayenne Red Pepper, Vinegar, Salt, Spice, Paprika, Rice Starch, Garlic, Natural Flavor, Sugar. </br> <br> Ingredients: Chicken Breast, Water, Contains 1.5% or less of Salt, Sugar, Sodium Phosphate and Dextrose. Browned in Sunflower Oil.</br>
