Pasta & Pasta Sauce (206)

La Rosa Gluten Free Fusilli Corn & Rice Pasta, 17.6 Ounce, $8.79

Fusilli corkscrew twists made from GMO free rice and corn flour that is highly selected to obtain a pure blend. Use with any sauce for a healthy and natural treat.

La Rosa Gluten Free Maccheroni Corn & Rice Pasta, 250 Gram, $8.79

This is an all natural blend of non GMO corn and rice flour from northern Italy and made in a 100% gluten free factory. A delicious pasta that will have you mistake it for regular wheat pasta. A pasta for everyone to enjoy.

La Rosa Gluten Free Penne Corn & Rice Pasta, 1.1 Pound, $8.79

Delicious pasta made in a 100% gluten free facility in northern Italy.

La Rosa Gluten Free Spaghetti Corn & Rice Pasta, 8.8 Ounce, $6.99

A wonderful flavor and perfect texture in this gluten free pasta made exclusively with rice and corn flour in a 100% gluten free factory. Use with any sauce.

La Valle Tomatoes, San Marzano, 28 Ounce, $11.99

Italian Peeled Tomatoes

Le Veneziane Fettucce Corn, 250 Gram, $5.99

Luciana Mosconi Garganelli Egg Pasta, 8.8 Ounce, $7.49

Luciana Mosconi Pappardelle Egg Nest, 8.8 Ounce, $6.49

Luciana Mosconi Tagliatelle Paglia & Fieno, 8.8 Ounce, $6.49

The Paglia e Fieno Tagliatelle bring a breath of fresh air to the table. The colour of the fresh yolk and the wheat matches the green dough, which is enriched with spinach. An ideal chromatic and tasty combination that goes perfectly with light sauces with or without tomato.

Luciana Mosconi Zigrinate Nest, 8.8 Ounce, $6.49

Maika`i Arrabbiata Pasta Sauce, 24.3 Ounce, $7.49

Maika`i Basil Pesto Sauce, 6.35 Ounce, $4.29

Maika`i Classic Marinara Pasta Sauce, 24.3 Ounce, $7.49

Family-owned company, located in Calabria, a small town in southern Italy. Made in small batches, with fresh from the farm basil, sweet Calabrian onions and other herbs grown on the property or neighboring farms. Our vendor partner is committed to using fresh, locally grown and sourced from Calabria ingredients. All basil/ herbs are chopped by hand and stirred into the pasta sauce last to maintain their flavor. Unlike a lot of branded sauces, there’s very little sugar and no high fructose corn syrup added. Maika`i Marinara Pasta Sauce Tomato Pulp, Extra Virgin Olive Oil, Garlic, Sea Salt, Parsley, Basil, Oregano, Black Pepper, Acidity Regulator: Citric Acid

Maika`i Garlic Tomato Calabrian Spread, 6.35 Ounce, $4.29

Maika`i Italian Tomato Pasta Sauce, 24.3 Ounce, $7.49

Maika`i Organic Artisanal Fusili Pasta, 1 Pound, $4.99

Made in Italy, by a family-owned company. They developed and use specialized equipment that rolls pasta, as if it were by hand to maintain the hand-crafted nature of the product. Artisan dried pastas may take anywhere from 8 hours to 48 hours to dry. Our Maika`i Organic Artisan Pastas are meant to be eaten “al dente” (with a bit of chew). Unlike industrialized pastas, our pastas may need to be cooked a bit longer than other pastas. Our Maika`i Organic Artisan Pastas are the real deal and made in Italy. Net Weight - 1 lb.

Maika`i Organic Bucatini, 16 Ounce, $4.99

Maika`i Organic Fusili Al Ferretto, 16 Ounce, $4.99

Maika`i Organic Linguine Pasta, 1 Pound, $4.49

Made in Italy, by a family-owned company. They developed and use specialized equipment that rolls pasta, as if it were by hand to maintain the hand-crafted nature of the product. Artisan dried pastas may take anywhere from 8 hours to 48 hours to dry. Our Maika`i Organic Artisan Pastas are meant to be eaten “al dente” (with a bit of chew). Unlike industrialized pastas, our pastas may need to be cooked a bit longer than other pastas. Our Maika`i Organic Artisan Pastas are the real deal and made in Italy. Net Weight - 1 lb.

Maika`i Organic Orecchiette, 16 Ounce, $4.99

Maika`i Organic Penne Pasta, 1 Pound, $4.99

Made in Italy, by a family-owned company. They developed and use specialized equipment that rolls pasta, as if it were by hand to maintain the hand-crafted nature of the product. Artisan dried pastas may take anywhere from 8 hours to 48 hours to dry. Our Maika`i Organic Artisan Pastas are meant to be eaten “al dente” (with a bit of chew). Unlike industrialized pastas, our pastas may need to be cooked a bit longer than other pastas. Our Maika`i Organic Artisan Pastas are the real deal and made in Italy. Net Weight - 1 lb.

Maika`i Organic Spaghetti Pasta, 1 Pound, $4.49

USDA Organic

Maika`i Sun Dried Tomato Pesto Spread, 6.35 Ounce, $4.29

Maika`i Tomato and Basil Pasta Sauce, 24.3 Ounce, $7.49

Family-owned company, located in Calabria, a small town in southern Italy. Made in small batches, with fresh from the farm basil, sweet Calabrian onions and other herbs grown on the property or neighboring farms. Our vendor partner is committed to using fresh, locally grown and sourced from Calabria ingredients. All basil/ herbs are chopped by hand and stirred into the pasta sauce last to maintain their flavor. Our Maika`i Tomato & Basil Sauce starts by making a “sofrito” with chopped Calabrian onions, carrots and olive oil to create a naturally sweet base. Unlike a lot of branded sauces, there’s very little sugar and no high fructose corn syrup added. Maika`i Tomato & Basil Pasta Sauce Tomato Pulp, Extra Virgin Olive Oil, Onions, Carrots, Sea Salt, Basil, Acidity Regulator: Citric Acid

Maika`i Truffle Alfredo Pasta Sauce, 14.8 Ounce, $8.99

Marella Canule Organic Pasta, 1.1 Pound, $8.99

The coils in this unique spiral shape remain tight after cooking, presenting beautifully on the plate and holding sauce perfectly. *Organic Marella Pasta imported by Italian Harvest is a 2013 Silver sofi Award Winner for "Outstanding Product Line"

Marella Capricci Multicolor Organic Pasta, 1.1 Pound, $8.99

Capricci are capricious, frilly ribbons that formed unique shapes as they dried. Dehydrated spinach, tomato, and beet give this pasta its festive color, making it ideal for serving at a dinner party or as a gift. *Organic Marella Pasta imported by Italian Harvest is a 2013 Silver sofi Award Winner for "Outstanding Product Line"

Marella Farfalline Arcobaleno Organic Pasta, 1.1 Pound, $15.99

These colorful, small bowties are cheerful and taste wonderful. Like our other colorful pastas, they maintain their luminous color when cooked. Affectionately referred to as rainbow pasta, these are best served with butter and parmesan, pesto, or a cream sauce, to show off their beautiful colors. *Organic Marella Pasta imported by Italian Harvest is a 2013 Silver sofi Award Winner for "Outstanding Product Line"

Marella Foglie D'Ulivo Organic Pasta, 500 Gram, $8.99

Hand-molded into a shape resembling an olive leaf, their beautiful green color comes from spinach. The green maintains a luminescent quality after cooking and has a delightful texture. *Organic Marella Pasta imported by Italian Harvest is a 2013 Silver sofi Award Winner for "Outstanding Product Line"

Marella Linguine Zebra, 8.8 Ounce, $10.99