Hot Dogs & Sausages (17)

Aidells Chicken Sausage, Artichoke & Garlic Smoked, 12 Ounce, $9.79

Transport yourself to the Mediterranean coast with Aidells Artichoke & Garlic Smoked Chicken Sausage. Filled with tender artichoke hearts and roasted garlic, this all-natural* chicken sausage is rich and savory with a hint of acidity from real sun-dried tomatoes. Toss with Kalamata olives, feta, and orzo pasta for a flavorful, Mediterranean-inspired meal. Our Artichoke & Garlic sausage is gluten-free and has no added nitrites, except for those naturally occurring in celery powder. For over 30 years, Aidells chicken sausages have been handcrafted in small batches with care using only the freshest, most flavorful ingredients we can find. Our all-natural* sausages are stuffed by hand in natural casings with no fillers or binders and slow-smoked for hours over real hardwood chips for that snap we love. Though Aidells has grown over the years, we still believe in doing things the way we always have: with extraordinary care and passion. *Minimally processed, no artificial ingredients.

Aidells Chicken Sausage, Roasted Garlic & Gruyere, 12 Ounce, $9.79

<ul> <li>One 12 oz. package of 4 fully cooked dinner sausage links</li> <li>Made with whole roasted garlic cloves and real Gruyere and Swiss cheese</li> <li>Hand-stuffed in natural casings and slow smoked over real hardwood chips</li> <li>All-natural, minimally processed chicken with no artificial ingredients</li> <li>No fillers, binders, or nitrites except those naturally occurring in celery powder</li> <li>Gluten-free</li> </ul>

Aidells Pork Sausage, Cajun Style, Andouille, 12 Ounce, $9.79

Add a Cajun kick to your meals with Aidells Cajun Style Andouille Smoked Pork Sausage. Made with double-smoked pork and Creole spices, this all-natural* sausage is gluten-free and has no added nitrites, with the exception of those naturally occurring in celery powder. Includes one 12 oz. package of 4 links. For over 30 years, Aidells sausage has been handcrafted in small batches with care using only the freshest, most flavorful ingredients we can find. Made with real fruits and vegetables such as apples, mangoes, sun-dried tomatoes, and real garlic, our all-natural* sausages are stuffed by hand in natural casings and slow-smoked for hours over real hardwood chips for that snap we love. And you’ll never find anything you can’t recognize in our sausage because we never use any fillers or binders, ever. Though Aidells has grown over the years, we still believe in doing things the way we always have: with extraordinary care and passion. *Minimally processed, no artificial ingredients.

Aidells Smoked Chicken & Apple Sausage, 12 Ounce, $9.79

<ul> <li>All Natural: No MSG, No Nitrates & No Added Hormones</li> <li>Inspected and Passed by the US Department of Agriculture</li> <li>Fully Cooked</li> <li>Keep Refrigerated</li> </ul>

Evergood Garlic Sausage, 12 Ounce, $10.29

Just the right touch of garlic gives these sausages their distinctive lively taste and rich aroma. Add them to spice up your favorite recipes or enjoy them simply with mustard and sauerkraut.

Evergood Hot Sausage, 12 Ounce, $10.29

These spicy, all-beef sausages are perfect for anyone who appreciates just the right kick of heat. Made in California style, but our Louisiana Hot Link Sausages deliver rich Cajun flavor reminiscent of a proper New Orleans–style feast.

Evergood Pineapple Sausage, 12 Ounce, $10.29

Pineapple chunks add the perfect touch of sweetness in this pioneering flavor that’s become a fan-favorite. It’s one of our bestselling sausages for delicious reason.

Hebrew National Beef Franks, 10.3 Ounce, $10.29

Hebrew National beef franks, made with premium cuts of 100% kosher beef, confidently provide premium taste and high quality every time. At a backyard picnic or a summer ball game, this is the frank you depend on. <ul> <li>No Artificial Flavors or Colors</li> <li>No Fillers</li> <li>No By-Products</li> <li>No Gluten</li> <li>Made with Premium Cuts of 100% Kosher Beef</li> </ul>

Johnsonville Beer Brats, 19 Ounce, $9.29

<ul> <li>Only Premium Cuts of Pork</li> <li>No Artificial Flavors or Colors</li> <li>No Nitrates or Nitrites</li> </ul>

Johnsonville Hot Italian Sausage, 5 Count, 19 Ounce, $9.29

<li> Family owned Since 1945 <li> Only Premium Cuts of Pork <li> No Artificial Flavors or Colors <li> No Nitrates or Nitrites

Johnsonville Mild Italian Sausage, 19 Ounce, $9.29

<ul> <li>Only Premium Cuts of Pork</li> <li>No Artificial Flavors or Colors</li> <li>No Nitrates or Nitrites</li> <li>Independent family-owned company</li> <li>Gluten Free</li>

Lisboa Mild Portuguese Sausage, 10 Ounce, $4.99

Redondo's Lisboa Mild Portuguese Sausage

Nathan's Franks Angus Beef, 11 Ounce, $9.49

Niman Ranch Fat Tire Beer Brats, 12 Ounce, $10.29

Redondo's Franks, 16 Ounce, $5.19

<ul> <li>Made in Hawaii since 1949</li> <li>US Inspected & Passed by Department of Agriculture</li> <li>Artificial Colored</li> <li>Keep Refrigerated</li> </ul>

Redondo's Hawaiian Winners, 16 Ounce, $5.19

Redondo's Lisboa Hot Portuguese Sausage, 10 Ounce, $4.99

Portuguese brand sausage. Fully cooked. US inspected and passed by Department of Agriculture. Made in Hawaii since 1949.