Sake (69)

Joto One Cup, 200 Millilitre, $4.99

Kannoko 3yr Aged Barley Shochu, 720 Millilitre, $21.99

This premium Shochu is made from 100% select barley. Kannoko, which means 'river protected by the gods' in Kagoshima dialect, is named after a stream in South Kagoshima. Kannoko has a rich and mellow flavor with a fragrant aroma. Kannoko's amber color comes naturally from the oak barrel aging process for 3 years. All-natural ingredients. No additives.

Kannoko Japansch Zaky Shochu, 750 Millilitre, $23.99

Kikusui Junmai Ginjyo Sake, 720 Millilitre, $20.99

Kikusui Pulpy Tangerine Sake, 180 Millilitre, $8.99

Most pulp mandarin orange sake, based on Junmai Sake with unique bottle shape like real orange, very fresh taste and surprisingly pulpy.

Kirishima Sweet Potato Shochu Kurokirishima, 750 Millilitre, $20.99

A honkaku shochu distilled from Kogane-Sengan sweet potatoes from southern Kyushu and Kirishima Rekka-sui, a crisp, clear subterranean water. This shochu is notable for its lush sweetness and crisp palate, which come from the use of black rice koji.

Konteki Pearls Junmai Daiginjo, 300 Millilitre, $27.99

Kooksoondang Makgeolli Banana, 750 Millilitre, $6.49

Kooksoondang Makgeolli Peach, 750 Millilitre, $6.49

Kubota Junmai Daiginjo, 720 Millilitre, $29.59

KUBOTA JUNMAI DAIGINJO is brewed in pursuit of "Magnificence of New Taste." A hint of pear and melon with an elegant aroma, an excellent harmony and acidic taste give a pleasant mouth-feel. Serve chilled well to enjoy clean and crisp aftertaste or serve at room temperature to enjoy its unique aroma.

Kubota Senjyu Ginjyo 720, 720 Millilitre, $23.99

Kubota Senjyu Junmai Gingo, 750 Millilitre, $29.49

A balanced junmai ginjo perfect for pairing, with an elegant, refreshing taste and gentle aroma.Enjoy its smooth and dry taste. Chilled, you'll taste hints of tartness and a crisp finish. At room temperature, the tartness comes further to the fore along with rich echoes of rice. Ideal to serve with lighter fare as well as heavier, creamy dishes.

Leona Sparkling Yuzu Shochu, 375 Millilitre, $12.49

Made with Japanese citrus "Yuzu" and authentic barley shochu to refresh and unwind (or enlighten) your day! Enjoy the tangy fancy aromatic scent and taste of Yuzu! Enjoyed on the rocks or chilled.

Lotte Saero 0 Sugar Soju 375ml, 375 Millilitre, $5.59

Mio Sparkling Sake, 750 Millilitre, $26.99

Mizubasho Junmai Daiginjo Sake, 500 Millilitre, $37.99

Momokawa Diamond Craft Sake, 750 Millilitre, $17.49

Junmai Ginjo

Moonstone Sake, Asian Pear, 750 Millilitre, $19.99

Ozeki Ikezo Sparkling Peach Jelly Sake, 180 Millilitre, $5.99

A descendent of the founding Ozeki family named this product IKEZO, which is Ozeki spelled backwards. The jelly texture is from plant-based jelling agent. Refreshing and mouthwatering jelly sparkling sake with a hint of peach flavor and a unique Jello shot-like texture.

Ozeki Ikezo Sparkling Yuzu Jelly, 180 Millilitre, $5.99

A descendent of the founding Ozeki family named this product IKEZO, which is which is Ozeki spelled backwards. The jelly texture is from plant-based jelling agent. Well-balanced yuzu citrus flavor refresh your palate. Mildly sweet with a unique Jello shot-like texture.

Ozeki Pineapple Nigori Sake, 300 Millilitre, $11.49

The Japanese word "nigori" means cloudy in English. It refers to its cloudy color and the texture of the sake. This sake is partially filtered to keep some residual yeast, known as lees, which gives it its mild sweetness. Nigori sake is often served as a dessert wine.<br><br> Using the best rice from Northern California and fresh pineapples from Costa Rica. Serve chilled as an aperitif, dessert sake or accompaniment to spicy foods.

Ozeki Sake, 180 Millilitre, $4.99

Ozeki Sake Dry, 750 Millilitre, $9.59

Ryo Junmai Ginjo Sake, 180 Millilitre, $19.49

Sake Nigori Coconut Kizakura, 300 Millilitre, $8.49

The combination of fresh coconut aroma, sweet taste and creamy texture is something new and delicious! Kizakura Coconut Nigori has rounded sweetness from rice and coconut, which plays wonderful chord. Soothing and silky nigori is an inventive infusion of sweet coconut.

Sake Nigori Matcha Kizakura, 300 Millilitre, $8.49

Kizakura twists traditional sake with a new flavor of Kyoto Matcha. It has a light Matcha flavor with milky and sweet honeydew flavor with a hint of pistachio.

Sake Strawberry Nigori Homare, 300 Millilitre, $9.99

Sho Chiku Bai Junmai Sake, 750 Millilitre, $11.99

Naturally brewed. The hospitable California climate, specially selected California rice of the highest grade and pure water from the Sierra Nevada Mountains combine to create the ideal conditions for producing superior mellow taste. This most traditional style of sake is naturally smooth and well balanced. The full-bodied flavor of Sho Chiku Bai is deliciously enhanced when it is served warm. Sake Type & Character: Junmai-shu type; Medium dry (+3) (Sake meter); Full body; Mild aroma. Food Pairing: Mildly seasoned. Grilled or poached fish or meat, sushi, tempura, sukiyaki, teriyaki, all Japanese foods, and many other Asian dishes. Serving Temperature: Warm - excellent (Tip for Warming Sake: The ideal temperature is approximately 100-105 Degrees F. Warm Sake carafe in hot water in a few minutes. Never boil sake); Room temperature - excellent; Chilled - good; On the rocks & cocktail - excellent. Alcohol 15% by volume. Product of USA.

Shochikubai Sake, 180 Millilitre, $3.99

Shochu Potato Satsuma Godai, 750 Millilitre, $16.99