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Nutella Banana Parfait
Chef de Cuisine Brian Nagai
Chef de Cuisine Brian Nagai
Recipe - Foodland Mililani
Nutella Banana Parfait
000
Ingredients
Jell-O Vanilla Pudding Mix, 1 Package
Non-Dairy Whipped Topping, 2 Tubs
Bananas, 3 Bananas
Nilla Wafer Cookies, 1 Box
Nutella, 1 Bottle
Directions
Ingredients
- 1 package (Jell-O) Vanilla Pudding Mix
- 2 tub Non-Dairy Whipped Topping (Cool Whip)
- 3 Bananas
- 1 box Nilla or Vanilla Wafer Cookies
- 1 bottle Nutella or Chocolate Hazelnut Spread
Directions
- Follow instructions for vanilla pudding.
- When pudding is completely chilled and set, add one tub of cool whip, and mix well, reserve the second tub.
- Slice bananas into 1/4" - 1/2" slices and set aside.
- Warm Nutella in microwave to soften and transfer to a Ziploc bag. Next, push all the Nutella to a corner of the bag and cut the tip.
- In a casserole dish or large bowl, place wafer cookies on bottom, next layer with banana slices.
- Drizzle Nutella over the banana and wafers.
- Spoon a layer of the pudding and a layer of cool whip. Repeat the layers.
- Set in the refrigerator overnight or at least 4 hours before serving.
Note: You can also make individual parfaits in mason jars.
0 minutes
Prep Time
0 minutes
Cook Time
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Servings
Shop Ingredients
Makes 0 servings
Jell-O Instant Pudding, Vanilla, 3.4 Ounce
Member Price
$2.00 was $2.39$0.59/oz
Cool Whip Topping, Original, 8 Ounce
Member Price
$3.50 was $4.29$0.44/oz
Bananas, Local, 2.5 Pound
Member Price
$3.23 avg/ea was $4.48 avg/ea$1.29/lb
Nilla Wafers Vanilla Wafer Cookies, 11 oz, 11 Ounce
Member Price
$5.99 was $6.39$0.54/oz
Nutella Hazelnut with Cocoa Spread, 13 Ounce
$6.99$0.54/oz
Directions
Ingredients
- 1 package (Jell-O) Vanilla Pudding Mix
- 2 tub Non-Dairy Whipped Topping (Cool Whip)
- 3 Bananas
- 1 box Nilla or Vanilla Wafer Cookies
- 1 bottle Nutella or Chocolate Hazelnut Spread
Directions
- Follow instructions for vanilla pudding.
- When pudding is completely chilled and set, add one tub of cool whip, and mix well, reserve the second tub.
- Slice bananas into 1/4" - 1/2" slices and set aside.
- Warm Nutella in microwave to soften and transfer to a Ziploc bag. Next, push all the Nutella to a corner of the bag and cut the tip.
- In a casserole dish or large bowl, place wafer cookies on bottom, next layer with banana slices.
- Drizzle Nutella over the banana and wafers.
- Spoon a layer of the pudding and a layer of cool whip. Repeat the layers.
- Set in the refrigerator overnight or at least 4 hours before serving.
Note: You can also make individual parfaits in mason jars.