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    Milbrandt Chard

    Earth, Wind and Vines: Eastern Washington may be remote, windswept and arid, but it's also one of the best places on earth to grow grapes. The Milbrandt family has worked this land for nearly six decades. Today, we farm our estate vineyards in the Columbia Valley using sustainable methods tailored to our unique terroir. We plant native cover crops to encourage beneficial wildlife and we farm each block independently to guarantee the character and authenticity of our wines - Butch and Jerry Milbrandt. Our Chardonnay is rich, ripe, and lush with flavors of baked apple, delicious pear and a hint of fragrant vanilla. Pairs beautifully with seafood, chicken and pasta. Enjoy with the recipe on the back of this label. 12.5% alcohol by volume. Produced and bottled by Milbrandt Vineyards Winery, Mattawa, Washington.