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    Maika`i Classic Marinara Sauce

    Family-owned company, located in Calabria, a small town in southern Italy. Made in small batches, with fresh from the farm basil, sweet Calabrian onions and other herbs grown on the property or neighboring farms. Our vendor partner is committed to using fresh, locally grown and sourced from Calabria ingredients. All basil/ herbs are chopped by hand and stirred into the pasta sauce last to maintain their flavor. Unlike a lot of branded sauces, there’s very little sugar and no high fructose corn syrup added. Maika`i Marinara Pasta Sauce Tomato Pulp, Extra Virgin Olive Oil, Garlic, Sea Salt, Parsley, Basil, Oregano, Black Pepper, Acidity Regulator: Citric Acid