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Mrs. Smith's 9" Deep Dish Flaky Pie Crusts (Pack of 2)
Helpful Hints: If crust is cracked, thaw crust, then firmly press edges of cracks together with moistened fingertips; firmly press fork in criss-cross fashion over repaired area. If edge of crust begins to brown excessively, cover with a strip of aluminum foil and continue baking. If crust puffs during baking, prick with fork and gently flatten. For a crisper crust, preheat baking sheet in oven; cool finished pie on baking sheet. To avoid spilling, leave baked pie on cookie/baking sheet when removing from oven.