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    Kendall Jackson Sauvignon Blanc

    Vintner's Reserve. For more than two decades, my family has sourced fruit from mountain and hillside vineyards to bring you flavorful wines. When I started this winery more than two decades ago, our first home was a winery on the shores of Clear Lake in Lake County. Not only was it beautiful, but the distinctive climate and soil there imparted delicious citrus undertones to our Sauvignon Blanc and Semillon. Today, we search the very best places to grow each variety of wine grape and have expanded our vineyard properties to include mountains, hillside and benchlands along the cool California Coast. Every property we own is harvested with a long-term vision so that the next generation can enjoy. This Sauvignon Blanc still benefits from our Lake County foundation with lime, melon, and pear flavors that are complemented by a stone-like mineral quality. Mendocino County fruit is blended in to add layers of fig and herbs. The result is a crisp wine that is varietally true. Contains sulfites. Alc. 13.5% by vol.